Specialty Beans

Project Sankalp Garo Hills, Meghalaya (SCA 86+) - Anaerobic Slow Dry Naturals (Medium-Light Roast)

Specialty Robusta: Salawara Estate - Yeast Fermented Honey Process (Medium-Dark Roast)

Project Pearl, Ratnagiri Estate, Karnataka - Anaerobic Naturals (Medium-Light Roast)

Pourtable Pourover [ Box of 6 ] (84g): The Project Pearl, Ratnagiri Estate, Karnataka

Pourtable Pourover [ Box of 6] (84g): The Subko VLGE Blend

Specialty Arabica: Salawara Estate - Yeast Anaerobic Honey Process (Medium Roast)

Specialty Excelsa (SCA 86+): Mooleh Manay Estate, Coorg, Karnataka, India - Black Honey (Medium Roast)

Kerehaklu Estate, Karnataka - Washed Process (Medium Roast)

The Spirit Series: Subko VLGE, Paderu, Andhra Pradesh - Rum Barrel Aged (Medium Roast)

The Spirit Series: Subko VLGE, Paderu, Andhra Pradesh - Cask Barrel Aged (Medium Roast)