Fermentation Fantasies: Koji Fermented Cacao (70% Dark)

An inspired creation, combining umami-rich depth of koji fermentation with the sweetness of chocolate, offering a unique flavor experience that bridges cultures, techniques, and tastes.

Cacao Origin: Subko VLGE Co-op, West Godavari, Andhra Pradesh

Roast Profile: 70%, Light roast

Tasting notes: Black raisin, fruity sake, sour cherries

Allergens: Vegan

Note: Orders below ₹2500 in value are subject to a shipping charge of ₹300. Coffee and chocolate orders above ₹2500 are applicable for free shipping. 

*Processed and Manufactured in a facility that processes Dairy, Gluten and Nuts